Two of my favorite foods, both because they are tasty and oh so versatile, are butternut and spaghetti squash.
But they are such a pain to cook, right? I mean for the butternut you have to peel it, dice it, put it in boiling water, cook it, mash it up, etc, etc, etc.
And spaghetti squash is almost as bad!
Well we all know that if it is a pain in the butt we are probably not going to do it, so I am here to make it easy!
To cook either one of these squashes, here’s all you have to do.
Boom you are done, it’s practically magic!
Stay tuned for some great recipes using the magic squash, coming to your inbox soon.
This one is so crazy easy you don’t even need a recipe card, and it is sooooo good, you might just ditch the mashed potatoes forever!