Yogurt Chicken


Yogurt Chicken

Recipe Type: Main Dishes
Author: Coach Nancy
  • 6-8 ounce of chicken breast
  • 1 cup of Stonyfield Farm’s organic plain full-fat yogurt (for marinade)
  • ½ lemon
  • 1 Tablespoon oregano
  • Salt and pepper to taste
  • Cucumber
  • Greek Dressing:
  • 1 Tablespoon Extra Virgin Olive Oil
  • 1/2 Tablespoon of vinegar
  • 1 teaspoon of oregano
  • Juice of half a lemon
  1. Take all the ingredients, except the chicken and lemon and stir in a bowl.
  2. Squeeze the lemon juice into the mix.
  3. Marinade the chicken in the mixture and let it sit at least 8 hours in the marinade. The longer the better, 24 hours is best.
  4. Grill the chicken until thoroughly cooked.
  5. Add Greek dressing and enjoy!


About the author

Coach Dean

Former Fat Boy Turned Health and Fitness Junkie. Award Winning Fitness Business Owner and Trainer. World Class Nutrition Coach. Truth Teller. Scholar. Opinionated. Humble and Willing To Tell You About It. Tell Dean He Is Full Of It On Any Of His Social Media Profiles. He Will Probably Agree.

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